Waiters / waitresses

If you’re confident and positive, with a warm smile and an even warmer personality, then we need you – this is more important than experience and training – we can offer you that. You’ll be part of a great team that enjoys good benefits and chances to progress within the company, if that’s what you…

Chef de partie

Do you have previous experience in a busy, high-volume, branded kitchen environment? Do you take pride in your work? Would you like to work somewhere you can progress? Can you help maintain our high standards, and maybe even help us raise them further still? Do you love cooking with locally sourced fresh seasonal products? Do…


Bartenders, we need you. To smile, to help, to serve. From bottled beer to bubbly, and from cold ciders and perrys to hot chocolates, here at Canteen we take our drinks very, very seriously. That means you’ll have to be as skilful at making coffee as you are at preparing our uniquely British cocktails, such…

Why work at Canteen? A bit about us

Would you like to work at Canteen? Are you positive and enthusiastic, and do you have a can-do attitude? If you can answer ‘yes’ to these questions and to those that relate to our current vacancies below, then check again you match who we’re looking for and send your CV to, stating which role…

Canteen continues its considered expansion plan by signing its fourth restaurant.

Canteen Canary Wharf is set to open autumn 2009 in the Canada Square Pavilion, an under-construction addition to the retail amenities at Canary Wharf.

The 3,338 square feet restaurant will offer booth seating, the new ‘Canteen’ bistro table, a bar area and covered out-door seating with wonderful views of Canada Park Square.

The restaurant design will reflect Canteen’s signature modern, democratic and welcoming style.

“We are genuinely excited to sign our fourth site, Canary Wharf, maintaining our considered approach to Canteen’s expansion”, Patrick Clayton-Malone, Dominic Lake and Cass Titcombe, Canteen founders.

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